Cultured Cashew Cheese

Our cheese was born from a sheer determination to create a great tasting vegan cheese so we could sack off the rubbery processed cheese you can buy in the supermarkets.
We thought, why can't vegan cheese be super tasty but good for you too? Why so many starches and nasty fillers?
It took us time to perfect our recipes but with the magic of fermentation - we've nailed it! Made from 75% Organic Goan Cashew Nuts and very little else, we are here and ready to shout about it! Bold colours, bold flavours and a bold mission to encourage everyone to eat foods with fewer ingredients - just the good stuff!