Apple, Plum and Kombucha Chutney

Our Apple and Plum Kombucha Chutney is the perfect condiment to heat up a winter graze board. 

The wintry mix of seasonal fruit and veg is used here to create a spicy, tangy and hearty chutney, we’re sure you will love to share with friends and family over the festive period. 

Ideally used to cut through those rich and heavy platters of seasonal grub. Our chutney uses kombucha vinegar for an extra zing and floral note which compliments the pear, apple and sultana mix beautifully before warming your cockles with a spiced finish. 

Pair with our Royal Rose Kombucha to really get the party started! 

275g

Contains Nuts